Clean, crisp with a bright start and a smooth finish. One year in stainless. Native fermentation (nothing added such as sulfites) No malo-lactic acid. Subtle hints of yellow apple, pear, pineapple, passion fruit and peach. This wine is a dry, fruity wine best served chilled at about 48 degrees. Pairs well with fish, sushi, spicy foods and a float in the pool! A soft creamy cheese such as Brie pairs deliciously well with this Chardonnay.